Contrary to my last attempt at making my own cocktail using Campari, this one actually tastes pretty good. This drink came about because I wanted an Americano and I was out of soda water, so I substituted the Cointreau and made it a short drink instead. The bitter orange flavor of the Cointreau blends well with the Campari, to make something that tastes like... you guessed it - grapefruit. Voila:
- 1.5 measures gin
- 0.5 measures Campari
- 0.5 measures Cointreau
1 comment:
You know, Senor Donaldson, I have been checking back, wanting another post, only to be left unquenched.
I'm going to brewery tomorrow morning, hopefully it would provide funny stories.
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